Extra virgin olive oil AGRO Organic, the region Puglia, Italy
Organic Extra Virgin Olive Oil 500ml - Production 2024/25
Organoleptic parameters
Fruity 5 Spicy 2 Bitter 2
Panel test parameters
Fruity 3.5 Spicy 3.5 Bitter 3.0
Oil that amazes even the most demanding palates, medium fruity with herbaceous and almond hints, prolonged spicy and not very persistent bitterness.
Bottle: 500 ML, Container: 3L
Organic Extra Virgin Olive Oil 500ml - Production 2024/25
Organoleptic parameters
Fruity 5 Spicy 2 Bitter 2
Panel test parameters
Fruity 3.5 Spicy 3.5 Bitter 3.0
Oil that amazes even the most demanding palates, medium fruity with herbaceous and almond hints, prolonged spicy and not very persistent bitterness.
Bottle: 500 ML, Container: 3L
Organic Extra Virgin Olive Oil 500ml - Production 2024/25
Organoleptic parameters
Fruity 5 Spicy 2 Bitter 2
Panel test parameters
Fruity 3.5 Spicy 3.5 Bitter 3.0
Oil that amazes even the most demanding palates, medium fruity with herbaceous and almond hints, prolonged spicy and not very persistent bitterness.
Bottle: 500 ML, Container: 3L
1 BOTTLE OF ORGANIC EXTRA VIRGIN OLIVE OIL 500ML
With paper gift box included (shopper)
White cylindrical glass container.
Paper label with gold-tone embossed details. Anti-refill PDO cap.
Certified Organic Extra Virgin Olive Oil
Superior category olive oil obtained directly from olives harvested in Italy and cold extracted only by mechanical processes in Italy.
Stored in stainless steel silos under nitrogen at a controlled temperature.
Product to be kept cool, away from light and heat sources, to keep its organoleptic characteristics unchanged over time.
Produced and packaged by Società Agricola A.G.R.O. di Tarantini M. e Russo G.